 | How To Make It |
2 T Butter or margarine
1 c Chopped celery
1/4 c Chopped onion
2 T Chopped green pepper
1 T Butter
7 oz Can tuna
10 1/2 oz Cream of mushroom soup
Condensed 1 c Chow mein noodles
1/8 t Pepper
1/3 c Chow mein noodles
1. In a deep, 1 1/2 quart, heat resistant, non metallic casserole, melt 2
tablespoons butter or margarine in Microwave Oven 30 seconds. 2. Add celery, onion and green pepper to melted butter. Heat, uncovered, in
Microwave Oven 3 minutes or until vegetables are tender. 3. Combine remaining ingredients except 1/3 cup chow mein noodles with
vegetablesm Blend well. Top with 1/3 cup of chow mein noodles. Heat in Miicrowave Oven, uncovered, 10 minutes or until sauce bubbles.
