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Italian Easter Bread 1/4 c Sugar 1 ts Salt 1 pk Dry yeast 2 1/2 To 3 1/2 cups unbleached flour 2/3 c Milk 2 tb Butter 2 Eggs, at room temperature 1/2 c Mixed candied fruit 1/3 c Chopped blanched almonds. 1/2 ts Anise seed 2 tb Melted shortening 5 Uncook...! More Recipe Rating : 0 | Added By : admin

Italian Christmas Bread 1 c Warm water (105 to 115 degrees) 2 pk Active dry yeast 1/2 c Sugar 2 ts Salt 1/2 c (1 stick) butter or margarine, softened 3 Eggs, beaten 1 Egg, separated 5 1/2 To 6 cups sifted all purpose flour 1 c Raisins 1 c (8 oz) mixed cand...! More Recipe Rating : 0 | Added By : admin

Israeli Honey Orange Muffins 2 1/2 c Flour 1/3 c Wheat germ 1/4 c Sugar 1 tb Grated orange peel 2 1/2 ts Baking powder 1 1/2 ts Baking soda 1 1/2 ts Salt 3/4 c Butter or marg: melted,coold 1/2 c Honey 1/4 c Orange juice 3 Eggs In a bowl combine all dry ingredien...! More Recipe Rating : 0 | Added By : admin

Irish Omelet 6 ea Small eggs 1 ea Lg. cooked potatoes, mashed 1 x Squeeze lemon juice 1 tb Chopped chives or scallions 1 x Salt and peppers 1 tb Butter Or four large ones. Separate the eggs and beat the yolks: add to the mashed potato, mixing thoroughl...! More Recipe Rating : 0 | Added By : admin

Irish Freckle Bread Jim Vorheis 4 3/4 c To 5 3/4 cups unsifted flour 1/2 c Sugar 1 ts Salt 2 pk Dry yeast 1 c Potato water 1/2 c Margarine 2 Eggs, room temperature 1/4 c Mashed potatoes, room temperature 1 c Seedless raisins In a large bowl thoroughly mix ...! More Recipe Rating : 0 | Added By : admin

Irish Eggs LOIS FLACKCYBEREALM BBS (315)786 11201 cn (20oz.) Corned Beef Hash 1 ts Salt 1/2 c Ketchup 1 sm Diced Onion 4 Eggs Mix all ingredients except eggs. Cover and simmer 10 minutes in a medium skillet. Make four hollows in the surface of the hash and...! More Recipe Rating : 0 | Added By : admin

Irish Buttermilk Bannock 4 c All purpose/bread flour 3 ts Baking powder 1 ts Salt to taste 3/4 ts Baking soda 1 c Raisins 2 Eggs 1 1/2 c Buttermilk Stir flour, baking powder, salt, baking soda and raisins together. Separately, fork blend eggs and buttermilk, then ad...! More Recipe Rating : 0 | Added By : admin